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Indonesia Coffee Market Size & Landscape

June 16, 2024
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Indonesia Coffee Market Size & Landscape

Indonesia Coffee Market Size Landscape 2025

 

Indonesia Coffee Market: Comprehensive Analysis

Introduction

Indonesia, renowned for its diverse and rich coffee culture, stands as one of the world's leading coffee producers and exporters. The coffee market in Indonesia is vast, dynamic, and deeply integrated into the global supply chain. This article provides an in-depth analysis of the market size, structure, competition, and opportunities within the Indonesian coffee market, supported by relevant statistics and trends.

Market Size and Statistics

  1. Market Revenue and Growth

    • The Indonesian coffee market has demonstrated significant growth over recent years, with revenue expected to increase from USD 2.46 billion in 2022 to around USD 4 billion by 2028. This growth is driven by both domestic consumption and international demand.
    • Indonesia's coffee production for 2023/24 is forecasted at 9.7 million bags, a decrease from the previous year's 10.5 million bags due to adverse weather conditions impacting the yield.
  2. Export and Import Dynamics

    • Indonesia's green bean exports are projected to decrease by 32% to 5.2 million bags in 2023/24, primarily due to lower exportable supplies following a decline in production. Major export destinations include the United States, European countries, and the Middle East.
    • On the import side, green bean imports are expected to rise by 7% to 1.44 million bags, reflecting the increasing domestic demand.
  3. Production and Cultivation

    • Coffee cultivation in Indonesia spans approximately 1.2 million hectares, predominantly smallholder farms. Sumatra, Java, and Sulawesi are key coffee-growing regions, with Sumatra accounting for about 60-70% of the total coffee plantation area.
    • Robusta coffee production is forecasted to decline by 20% to 8.4 million bags, while Arabica production is expected to see a slight decrease to 1.3 million bags.
  4. Price Trends

    • The average price per unit for coffee has been on an upward trajectory, with the price for instant coffee expected to reach over USD 22 per unit by 2028. This increase is driven by rising costs of raw materials and production.
  5. Consumption Patterns

    • Domestic coffee consumption is on the rise, projected to reach 4.79 million bags in 2023/24. This growth is fueled by the recovering economy post-COVID-19 and increasing popularity of coffee among the younger population.
  6. Café and Coffee Shop Industry

    • The sales value of cafés and bars in Indonesia was approximately USD 1.9 billion in 2022, with forecasts suggesting it will grow to around USD 3.8 billion by 2026. Chains like Kopi Kenangan and Starbucks are leading the market, with significant expansion in outlets and sales.

Consumer Demographics, Attitudes, Behavior, and Preferences

  1. Demographics

    • The coffee-consuming population in Indonesia is diverse, spanning across various age groups and income levels. The younger demographic, particularly millennials, are driving the shift towards premium and specialty coffee.
  2. Attitudes and Behavior

    • There is a growing trend towards health-conscious consumption, with increasing demand for organic and sustainably sourced coffee. Innovations in flavor and packaging are also appealing to the health-conscious segment.
  3. Preferences

    • Instant coffee remains a staple due to its convenience and affordability, especially among the suburban and rural populations. However, there is a rising preference for fresh ground and specialty coffee in urban areas.
  4. Consumption Patterns

    • Coffee consumption in Indonesia is not just limited to home-brewing but extends to cafés and coffee shops, which are popular social gathering spots. The rise of on-demand delivery platforms has further boosted consumption outside traditional settings.
  5. Spending Habits

    • The average spend per transaction on coffee varies, with specialty coffee chains like Fore Coffee seeing higher average spends compared to more mainstream options like Starbucks and Kopi Kenangan.
  6. Impact of COVID-19

    • The pandemic significantly impacted coffee consumption patterns, with a temporary decline in out-of-home consumption. However, the market has rebounded strongly, with increased demand for ready-to-drink (RTD) coffee products.
  7. Regional Preferences

    • Different regions exhibit distinct preferences, with urban centers showing a higher inclination towards premium and specialty coffees, while rural areas favor instant and ground coffee due to their affordability and availability.
  8. Brand Loyalty

    • Brand loyalty plays a crucial role in the Indonesian coffee market, with established brands like Kopi Kenangan, Starbucks, and local chains commanding significant consumer trust and repeat business.
  9. Social Media Influence

    • Social media and digital marketing have become vital tools for coffee brands to engage with consumers, particularly the younger demographic. Promotional campaigns and influencer endorsements are driving brand visibility and consumer engagement.
  10. Sustainability and Ethics

    • There is an increasing awareness and demand for ethically sourced coffee, with consumers showing a preference for brands that support fair trade practices and sustainable farming.

White Space Opportunities and Strategies

  1. Specialty Coffee Expansion

    • The growing demand for specialty coffee presents a significant opportunity. Companies can focus on expanding their specialty coffee offerings, particularly in urban centers where consumers are willing to pay a premium for unique flavors and high-quality beans.
  2. E-commerce and Digital Sales

    • Leveraging e-commerce platforms for coffee sales can enhance market reach. Brands should invest in robust online marketing strategies and offer convenient home delivery options to tap into the digital consumer base.
  3. Sustainable Practices

    • Implementing sustainable and ethical sourcing practices can attract environmentally conscious consumers. Certification programs and transparent supply chains can enhance brand reputation and consumer trust.
  4. Innovative Product Development

    • Developing innovative coffee products, such as ready-to-drink variants and unique flavor blends, can cater to diverse consumer preferences. Innovations in packaging, such as eco-friendly materials, can also appeal to the eco-conscious segment.
  5. Partnerships and Collaborations

    • Forming strategic partnerships with local farmers, international brands, and technology platforms can create synergies and expand market presence. Collaborative efforts can also drive innovation and enhance product offerings.

SWOT Analysis of Top 10 Players

  1. Starbucks

    • Strengths: Strong brand recognition, extensive distribution network.
    • Weaknesses: High prices, dependency on urban markets.
    • Opportunities: Expansion into suburban areas, development of new product lines.
    • Threats: Intense competition from local brands, fluctuating raw material prices.
  2. Kopi Kenangan

    • Strengths: Rapid expansion, innovative business model.
    • Weaknesses: Reliance on tech-enabled sales, potential market saturation.
    • Opportunities: International expansion, diversification of product offerings.
    • Threats: Economic downturns, increased competition.
  3. Fore Coffee

    • Strengths: High average spend per transaction, strong promotional strategies.
    • Weaknesses: Limited physical outlets, dependency on delivery platforms.
    • Opportunities: Growth in specialty coffee market, enhanced digital engagement.
    • Threats: Market competition, supply chain disruptions.
  4. J.Co Donuts & Coffee

    • Strengths: Established brand, diverse product range.
    • Weaknesses: High operational costs, limited focus on coffee.
    • Opportunities: Expansion of coffee offerings, leveraging brand loyalty.
    • Threats: Competition from coffee-centric brands, economic fluctuations.
  5. Daily Dose

    • Strengths: Strong presence in digital sales, competitive pricing.
    • Weaknesses: Limited physical footprint, brand visibility.
    • Opportunities: Expansion into physical outlets, diversification of product range.
    • Threats: Competition from established brands, digital market volatility.
  6. Flash Coffee

    • Strengths: Tech-enabled operations, fast growth.
    • Weaknesses: High dependency on technology, market penetration.
    • Opportunities: Expansion into new markets, enhancing brand recognition.
    • Threats: Market saturation, technological disruptions.
  7. Point Coffee

    • Strengths: Strong local presence, affordable pricing.
    • Weaknesses: Limited premium offerings, smaller market share.
    • Opportunities: Expansion into premium segment, increasing digital presence.
    • Threats: Intense local competition, economic challenges.
  8. Excelso

    • Strengths: Established brand, diverse coffee range.
    • Weaknesses: Higher price points, reliance on urban consumers.
    • Opportunities: Expansion into suburban markets, product innovation.
    • Threats: Competition from emerging brands, price sensitivity.
  9. Kopi Janji Jiwa

    • Strengths: Extensive outlet network, strong brand loyalty.
    • Weaknesses: High operational costs, dependency on physical outlets.
    • Opportunities: Growth in delivery services, diversification of offerings.
    • Threats: Market competition, economic downturns.
  10. Otten Coffee

    • Strengths: Specialty coffee focus, strong online presence.
    • Weaknesses: Limited physical outlets, niche market.

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